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For a better experience, Christmas at Seminole Casino Coconut Creek Celebrate Christmas at Seminole Casino Coconut Creek with delectable dining specials.
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If dirtying up dishes and coming up with a menu aren't on your agenda, consider one of these 94 restaurants offering up Christmas dinners.
Keep in mind, this list is in no way comprehensive, and most casinos are open on Christmas, meaning you can probably head to any resort to find a meal.
Bistro 57 at Aliante Casino is learn more here at 3 p.
The menu includes arugula salad with roasted pecans in a honey lemon dressing, rib-eye steak and scallops in a light lobster sauce, and warm panettone with cinnamon ice cream.
MRKT at Aliante Casino is open at 3 p.
Baked ham served with baked yam with honey cinnamon butter and vegetable du jour or roasted turkey with giblet gravy, mashed potatoes and vegetable du jour are on the menu.
The meal includes bacon-wrapped filet with apricot glaze, roasted squash, fennel, beets, truffle mashed potatoes and a holiday dessert.
Cannery Row Buffet at the Cannery Casino is open on Monday, Dec.
The buffet features roast turkey with all the fixings, leg of lamb, carved ham, lemon chicken with capers and tomatoes, beef steak Forestiers and green bean casserole.
The buffet will also feature authentic Mexican and Chinese dishes along with a fully stocked salad bar and assorted desserts.
Hawthorn Grill at the JW Marriott Las Vegas has a Christmas brunch from 10 a.
Children under five are free.
SC Prime at the Suncoast is open on Monday, Dec.
Starter options include creamy chicken and roasted corn chowder with chopped bacon and chives or iceberg wedge salad with cherry tomatoes, fresh mozzarella cheese, black olives, chopped bacon and creamy Italian dressing.
For dessert, a caramel brownie cheesecake with eggnog crème anglaise, caramel sauce drizzle and fresh berries.
Tropez Buffet at the Suncoast is open on Monday, Dec.
Options include stuffed bell peppers, penne creamy primavera, Italian sausages with peppers and meatballs; sweet cheese and jalapeño tamales, menudo, Spanish rice, charro and refried beans, chili verde and build-your-own tacos; carved turkey, fried chicken, mashed potatoes and gravy, yams, green beans, dressings and stuffing; prime rib, glazed bone-in ham, turkey breast and corn bread; and more.
Phoenix at Lucky Dragon has a holiday dim sum brunch Dec.
Starter options include a Caesar salad or lobster bisque; additional four4-course appetizer options include pot stickers, barbecue pork bun, and shrimp hargow; read more a 10-ounce prime rib with mashed potatoes, grilled asparagus and au jus.
Cleo at SLS Las Vegas serves Christmas dinner from 5 to 10:30 p.
The full menu will also be available.
DJT at Trump International serves Christmas dinner from 5 to 10 p.
The dinner features a 16-ounce boneless herb-roasted prime rib, twice baked potato, smoked gouda creamed spinach, and brandy mushroom sauce.
La Cave will be open hard rock casino christmas buffet 10:30 a.
Lagasse's Stadium from chef Emeril Lagasse at the Palazzo, is ringing in the holidays with a special Christmas menu available Dec.
Dishes include lump crabmeat remoulade with avocado and mixed baby greens tossed auburn casino herb vinaigrette; salmon carpaccio topped with pico de gallo and ponzu vinaigrette; grilled prime rib, sautéed haricot vert and roasted garlic mashed potatoes with sauce au poivre; and warm apple cobbler with vanilla ice cream and fresh whipped cream.
Table 10 at the Palazzo is open from 11 a.
SushiSamba at the Grand Canal Shoppes has a Japanese cherry manhattan with Japanese whisky, Sntica Formula Carpano vermouth, cherry bitter and cherry syrup; Christmas maki with toro, truffle pearl, ikura, yuzu tobiko, wasabi tobiko, cucumber, avocado, green onion, rice cracker, sesame powder and sweet chili sauce; steamed Chilean sea bass with quinoa chaufa, green pea, edamame, mixed mushroom, and yuzu caviar butter sauce; and 18-ounce bone-in rib eye - with robata mushroom, rainbow cauliflower, pee wee potato, pearl onion, sweet soy, queijo coalho, and dipping sauces; and Yama Ibaraki with sweet chestnut cream, chocolate layer cake and candied chestnut.
Lavo Italian Restaurant in the Palazzo has Chateaubriand Rossini served with smashed pee wee potatoes and topped with a truffle madeira, a chestnut risotto with wild mushroom, micro carrots and tarragon as well as a chocolate peppermint layered cake with marshmallow snowman and peppermint bark.
The meal includes roasted butternut squash soup with apple-squash compote, pepitas, and panna dolce; herb-crusted prime rib with smoked garlic whipped potatoes, roasted cremini mushrooms and cipollini onions, and chianti jus; and a holiday yule log with chocolate cake and mousse.
Delmonico Steakhouse at the Venetian is open from 3 to 9 p.
Public House at the Venetian has a la carte specials for the holidays including warm king crab with celery root puree, egg yolk ravioli, braised celery and lemon curd; Duck Three Ways with pan seared foie gras torchon breast, Guinness Valrhona chocolate cake, fresh huckleberry essence and potato puree; and eggnog profiteroles with seasonal tastes of spiced pear compote, gingerbread ice cream and pomegranate syrup.
Other specials include stone crab, Low Country boil with baguette crostini, fried turkey with yams and cornbread muffin, chicken and caviar, eggnog bread pudding, and candied pecan carrot cake.
Chica at the Venetian has a specialty menu for Christmas that includes Yellowtail ceviche tostones; roasted prime rib with truffle sweet potato puree, smoked bone marrow, hen of the woods mushrooms and sauce bordelaise; and egg nog bread pudding for dessert.
Zeffirino Italian Ristorante at the Grand Canal Shoppes has a Christmas brunch on Dec.
Diners can order Champagne Mimosas, Bellinis, bloody Marys, soda, cappuccino, espresso, coffee and tea.
Bouchon at the Venetian has a special Christmas menu on Dec.
The meal starts with jambon de bayonne with celery root and apple salad, then diners can choose salad maraichere, escargots a la Bourguignonne, or coup aux champignons.
Entree choices include sautéed day boat scallops with risotto, fennel, blood orange beurre blanc and sorrel; roasted chicken with Brussels sprouts, bacon lardons, chestnuts and chicken jus; or steak Bouchon with an eye of the rib with sweet potato, leek subric, wild mushrooms and madeira veal jus.
Dessert options include baked Alaska with devil's food cake, vanilla bean and espresso ice cream; Valrhona chocolate mousse, shortbread crumb and sauce anglaise; or citrus soaked brichoke with tropical fruit and vanilla diplomat.
Diners can choose from lobster bisque, petite filet with shrimp, creamed spinach, Chocolate Decadence Yule Log and more.
In addition to the Christmas special, the entire Italian menu will be available as well.
The entire barbecue menu will also be available as well.
Paradise Garden Buffet at the Flamingo has Christmas dishes include lemon herb New York strip steak, ginger glazed ham, roasted turkey, Yucatan-style barbecue pork, pancetta wrapped stuffed pork loin and sherry mustard leg of lamb.
Desserts include pumpkin pie, warm sticky toffee bread pudding, eggnog cheesecake pops and cranberry white chocolate blondies.
Cornerstone at the Gold Coast is open on Monday, Dec.
Options include seafood bisque or holiday salad with shaved Brussels sprouts, red cabbage, granny smith apples, candied walnuts and white balsamic vinaigrette; traditional turkey dinner with sage dressing, candied yams, green beans, mashed potatoes with giblet gravy and house made cranberry sauce or pan-seared sea bass served with risotto and grilled asparagus; and eggnog cheesecake.
The carving station has herb-crusted prime rib of beef, honey glazed ham and roast turkey breast.
For dessert customers can get a Christmas yule log with chocolate sponge cake spiraled with chocolate buttercream and mousse accompanied by seasonal fruit and topped with whipped cream.
VooDoo Steak at the Rio will serve a four-course prix fixe menu on Christmas with open-faced lobster ravioli and an apple stack salad made with goat cheese, cranberries and pecans.
For the entrée, guests will enjoy a veal chop served with bourse cheese, marsala reduction and ham gnocchi.
The dining experience will come to an end with a Mont Blanc Christmas log — a chiffon cake with chestnut cream, blackcurrant creméux and milk chocolate glaze.
For dessert, diners can finish with Big Fat Chocolate Cake or vanilla bean crème brulee topped with Grand Marnier hard rock casino christmas buffet berries.
Brunch includes lobster eggs Benedict, Christmas ham with pineapple glaze, Applewood smoked pork belly and home-style corned beef hash and eggs.
For dinner, diners can grab slow-roasted prime rib, herb-roasted turkey, oysters Rockefeller, Peruvian scallops with black truffle butter, roasted quail with polenta and cherry gastrique, and a whole suckling rotisserie pig.
Chocolate peppermint cheesecake, holiday-spiced mousse coupe, eggnog crème brulee and an assortment of Christmas cookies arrive for dessert.
Dishes from the holiday menu can also be ordered à la carte.
Burger Brasserie at Paris Las Vegas will serve customers casual, festive dishes like honey glazed ham with apricot stuffing, herb roasted potatoes and Brussel sprouts, sweet potato pecan pie and pumpkin crème brulee.
Dinner starts with Maryland blue crab with Russian osetra caviar, le cirque lobster and avocado salad, Japanese yellowtail, or alba white truffles carnolli risotto.
The main course features Mediterranean sea-bass, moulard duck, or Japanese A5 wagyu beef striploin.
For dessert, a chocolate ball with praline mousse or chestnut parfait.
Tuscany Gardens at the Tuscany serves a three-course Christmas Day dinner from 5 to 9:30 p.
The dinner includes a house hard rock casino christmas buffet, a 10-ounce prime rib, baked hard rock casino christmas buffet, vegetables, choice of dessert and one non-alcoholic beverage.
Le Village Buffet at Paris Las Vegas features traditional and unexpected dishes including apricot-glazed ham, pecan apple glazed yams, leg of lamb, white wine steamed mussels, beef bourguignon and more.
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Louis at Paris Las Vegas has a four-course prix fixe menu with dishes such as roasted pumpkin soup, cranberry walnut salad, chicken Coq au Vin, hard rock casino christmas buffet crème brulee and more.
Noodles at the Bellagio serves Christmas specials Dec.
Cafe Bellagio has holiday specials from Dec.
Diners choose winter truffle grougere or the caviar parfait, then pick Alaskan king crab, raviolo of truffle chicken mousse, or an heirloom beet and chickory salad.
Everyone gets lobster pot pie.
Then diners chose American wagyu ribeye, butter poached pheasant, or wild turbot Rossini.
Dessert features roasted caramel apple.
Scarpetta at the Cosmopolitan of Las Vegas has Sicilian-spiced duck breast with preserved orange, root vegetables, and caramelized endive; seared sea scallops with sunchokes and roasted porcini mushrooms; and spaghetti with tomato and basil for Christmas.
At Zuma at the Cosmopolitan of Las Vegas, diners are offered dishes designed to be shared and brought to the table continuously throughout the meal.
Dishes for Christmas include saikyo miso marinated black cod wrapped in hoba leaf; barley miso marinated baby chicken, oven roasted on cedar wood; spicy beef tenderloin with sesame, red chili and sweet soy; roasted lobster 1½ lb with shiso ponzu butter; rib eye steak with wafu sauce and garlic crisps; and rice hot pot with wild mushrooms, Japanese vegetables, and black truffle.
Pink Taco at the Hard Rock Hotel has Christmas specials available Wednesday, Dec.
Blue Ribbon at the Cosmopolitan has the platter with a half dozen oysters, another half dozen clams, half a lobster, New Orleans shrimp and shrimp cocktail, as well as an 8-ounce filet of beef in truffle butter for Christmas.
Served with both cranberry sauce and warm rolls, the menu includes a choice of fried turkey or baked classic turkey; choice of two sides such as sausage stuffing, apple stuffing, green beans with toasted almonds, garlic mashed potatoes, Brussels sprouts or sweet potatoes; and a choice of apple crumble with vanilla ice cream or pumpkin pie with whipped cream.
MB Steak at the Hard Rock Hotel has Christmas special available on Sunday, Dec.
Aria Cafe serves a Christmas meal from noon to 10 p.
The first course features Granny Smith apple, daikon and baby kale salad, followed by kumamoto oysters with ponzu sauce.
Next, grilled uni custard half shell with truffle, followed by a 4-ounce wagyu beef rib eye or half-pound Alaskan king crab.
For dessert, yuzu sorbet.
For dessert, mille feuille or buche de noel.
Jean Georges Steakhouse at Aria offers its holiday menu Dec.
Rí Rá at Mandalay Place has an Irish Christmas on Dec.
Beverages, alcoholic or non-alcoholic including soda and juiceare not included in the price of the buffet.
The carving station features brown sugar spiced ham with creole mustard, and smoked beef brisket with Memphis-style barbecue sauce.
Sides include butternut squash soup, buttermilk mashed potatoes, New Orleans-style dirty stuffing, spice roasted yams with maple and pecans, green bean casserole, braised collard greens, baked winter vegetables, cream corn, roasted squash wedges with spicy honey, house of blues autumn salad, and cornbread muffins with honey butter.
Rivea at the Delano is serving seared duck foie gras with apple and quince; lobster pappardelle with black truffle, roasted bison tenderloin hard rock casino christmas buffet winter vegetables, and a chestnut yule log.
Hash House A Go Go at the Linq, the Plaza, 6800 W.
Stephanie Street in Henderson has a holiday brunch and dinner specials in addition to the regular menu for Christmas.
Brunch features a peppermint bark pancake with whipped cream and served with a side of hot fudge sauce, and cream cheese stuffed French toast dipped in banana cinnamon cream batter and topped with blueberries and blackberries.
Dinner specials include prime rib with garlic mashed potatoes, sautéed vegetables, au jus, and horseradish cream; shrimp scampi on angel hair pasta tossed with lemon butter wine sauce, tomato, green onion, and garlic; and gingerbread bread pudding.
Twin Creeks Steakhouse at the Silverton serves dinner on Christmas Day from 3 to 9 p.
Diners start with achoice of beet salad with blood orange, goat cheese and fennel or carrot soup with maple bourbon crème fraiche.
For the main course, choose duck leg confit, served with carrot parsnip puree, sautéed swiss chard with a cherry port gastrique or an 18-ounce rib-eye steak with truffle compound hard rock casino christmas buffet, horseradish mash and asparagus.
Then comes a choice of trifle with strawberry cake, meringue and gingersnap cookies or pistachio crème brulee.
Seasons Buffet at the Silverton serves a Christmas Day meal from 11 a.
Mustard glazed ham, hot smoked salmon, smoked New York striploin, herb-crusted turkey, oysters Rockefeller, crab and corn chowder, fresh cranberry-orange relish, sweet candied yams, Italian sausage and brioche stuffing, creamed corn, wild rice-cranberry salad, roasted beets, spiced pumpkin soup, spaghetti squash, Yukon mashed potatoes walnut shrimp, fried shrimp and fried oysters are just some of the dishes.
Holiday favorites include osso bucco, peel and eat shrimp, cheese ravioli with wild mushroom cream sauce, green bean casserole, roasted cauliflower with toasted pine nuts, rosemary crusted rack of lamb, maple glazed pork loin, roasted root vegetables and fingerling potatoes, winter panzanella salad, heirloom tomato salad with cornbread croutons.
Holiday desserts include assorted pies, Christmas cookies, sliced yule logs, and eggnog cheesecake will make the day a little brighter.
Sundance Grill at the Silverton serves a Christmas Day three-course menu with a choice of soup or salad, followed by petit filet of beef and garlic shrimp scampi, served with Yukon mashed potatoes and roasted baby carrots.
Bottiglia Cucina Enoteca at Green Valley Ranch has brunch on Christmas Eve starting at 10 a.
Choices include Canjun garlic shrimp, served over rice pilaf with a Louisiana dipping sauce; artichoke stuffed Portobellini mushrooms topped with saffron cream; Christmas salad, lollo rossa and green leaf lettuce, topped with red and yellow teardrop tomatoes, black olives and tossed croutons, drizzled with a champagne vinaigrette; or festive Christmas soup.
Entree choices include herb roasted young turkey, with giblet gravy, apple dressing, Yukon gold mashed potatoes, maple glazed yams, green beans and cranberry relish; roasted prime rib of beef, 10-ounce dry aged prime rib slowly cooked for full flavor; brown sugar and Dijon mustard glazed salmon, oven roasted to perfection and served over sautéed spinach; chicken Noël, a free range chicken breast seared, topped with garden picked tomato, chive concasse and water cress cream cheese; or brandy flamed peppercorn New York Steak, 10-ounce steak topped with peppercorn cream sauce.
Choices include pesto tort with parmesan crostini, served with blended goat and cream cheese with Italian herbs, topped with pesto sauce; pork belly Amatriciana, seared with red chilis, topped in olive oil; heart of palm salad, topped with charred herb vinaigrette; or Italian tomato and gin soup.
Herb roasted young turkey, with giblet gravy, apple dressing, served with Yukon gold mashed potatoes, maple-glazed yams, green beans and cranberry relish; roast pork tenderloin roulade, filled with prosciutto ham, spinach and asiago cheese pan jus; Italian baked ham, served with au gratin potatoes; or seafood cannelloni, shrimp, scallops and crab folded in pasta sheets, topped with tomato beurre blanc.
For dessert, strawberry tiramisu, chocolate yule log topped with whip cream, or chocolate chip cheesecake cannoli.
Dishes include salad Fiesta with chopped romaine with corn, tomatoes, black olives, grated cheese, and tortilla strips with a salsa ranch dressing; or chicken tortilla soup; herb-roasted young turkey, served with giblet gravy, apple dressing, Yukon dold mashed potatoes, maple glazed yams, green beans and cranberry relish; or Carne Navidad, a 12-ounce rib eye steak topped with sautéed mushrooms, red onions, and bacon drizzled in tomato sauce; and strawberry flan drizzled with house made strawberry tequila sauce; or Christmas Yule Log served with peppermint ice cream.
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Best Restaurants In Tampa Bay Open For Christmas – CBS Tampa
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It also has asomething not seen often in a casino buffet, where groups of friends can meet for a drink or people who are dining alone can get some company.
What were solid walls are now windows looking out to Deer Island and the fishing boats in the harbor.
The beach view, framed by the windows, looks like photos until a shrimp boat passes by.
Among the improvements areathe that Pitbull came to Biloxi to christen last year, the that went live in August and the restaurant bar that opened a hard rock casino christmas buffet months ago.
South Mississippi has some sophisticated customers who want new and upscale, he said, and this new buffet gives them Satisfaction.
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